The good way to describe this rub would be red and rich. With the distinctive taste of chili pepper, garlic and onion, sugar and paprika, this scrumptious spice combo is the premier way to get that ideal pop of flavor out of your red meat. Whether you're cookin' up T-bones, burgers or even London broils, Cow Cover HOT is the good way to get the most flavor from your beef.
| Container Type | : | Bottle |
| Flavor | : | Cow Cover Hot |
| Ingredients | : | Salt, Chili Pepper and Other Spices, Sugar, Dehydrated Garlic and Onion, Paprika, Disodium Inosinate and Disodium Guanylate, Natural Hickory Smoke Flavor, Citric Acid and Not More Than 2% Soybean Oil and Silicon Dioxide Added As Processing Aids |
| Net Content | : | 10.5 oz |
| Nutritional Information | : | 0 g Added Sugars, 0 g Dietary Fiber, 0 g Protein, 0 g Saturated Fat, 0 g Total Carbohydrate, 0 g Trans Fat, 0 mg Cholesterol, 160 mg Sodium |
| Pairs With | : | Beef |