Controls fire blight on Crabapples, Pears, Pyracantha, Chrysanthemums, Rhododendrons, Dieffenbachia and roses. Application one tablespoon per 2-1/2 gal when tree starts flowering in spring. Consult label for specific application rates. Always read and follow label directions.
| Application Method | : | Spray |
| Color | : | Tan |
| Compositions | : | Streptomycin Sulfate (2:3) (Salt) |
| Flammability Rating | : | 1 |
| Form | : | Powder |
| Net Content | : | 2 oz |
| Odor/Scent | : | Fermentation |
| pH Range | : | 5.6 |